Transporters for the Intestinal Absorption of Cholesterol, Vitamin E, and Vitamin K
نویسندگان
چکیده
Humans cannot synthesize fat-soluble vitamins such as vitamin E and vitamin K. For this reason, they must be obtained from the diet via intestinal absorption. As the deficiency or excess of these vitamins has been reported to cause several types of diseases and disorders in humans, the intestinal absorption of these nutrients must be properly regulated to ensure good health. However, the mechanism of their intestinal absorption remains poorly understood. Recent studies on cholesterol using genome-edited mice, genome-wide association approaches, gene mutation analyses, and the development of cholesterol absorption inhibitors have revealed that several membrane proteins play crucial roles in the intestinal absorption of cholesterol. Surprisingly, detailed analyses of these cholesterol transporters have revealed that they can also transport vitamin E and vitamin K, providing clues to uncover the molecular mechanisms underlying the intestinal absorption of these fat-soluble vitamins. In this review, we focus on the membrane proteins (Niemann-Pick C1 like 1, scavenger receptor class B type I, cluster of differentiation 36, and ATP-binding cassette transporter A1) that are (potentially) involved in the intestinal absorption of cholesterol, vitamin E, and vitamin K and discuss their physiological and pharmacological importance. We also discuss the related uncertainties that need to be explored in future studies.
منابع مشابه
Vitamin E Improves Morphology and Absorptive Surface of Small Intestine in Broiler Chickens Reared at High Altitude
Under high altitude conditions, the effects of vitamin E (α-tocopherol) on growth performance, intestinal morphology (villus size and type), and absorptive surface area of broiler chickens were evaluated. Chickens were fed diets supplemented with 0, 100, 200 or 400 IU/kg vitamin E for 42 days. On days 14, 28 and 42, birds were sacrificed and three segments of small intestine were dissected. The...
متن کاملIntestinal absorption of vitamin D: a systematic review.
Context Vitamin D is frequently prescribed as a supplement, yet its absorption remains poorly understood. Objective This systematic review was performed to evaluate data on mechanisms involved in the intestinal absorption of vitamin D. Data Sources PubMed, Embase, and Cochrane Library databases were searched. Study Selection The following studies were included: experimental laboratory stu...
متن کاملGrowth Performance and the Intestine Morphometry of Japanese Quail That Fed Diets Supplemented With Vitamin E and Selenium
Background: Small intestine and peripheral organs are the main organs for digestion and absorption in the gastrointestinal tract. OBJECTIVES: To investigate effects of different levels of Vitamin E and Selenium on growth performance and small intestine morphometry in Japanese quail. METHODS: A total of 405 mixed sex Japanese quails were randomly allocated into 9 experimental groups by 3×3 facto...
متن کاملEffect of high vitamin A or tocopherol intake on hepatic lipid metabolism and intestinal absorption and secretion of lipids and bile acids in the chick.
The effect of high dietary vitamin A or tocopherol, or both, on lipid absorption and secretion in the gastrointestinal tract and on serum and hepatic lipids was determined in the chick. High dietary vitamin A increased secretion of cholesterol, bile acids, phospholipids and fatty acids to the duodenum, and tocopherol enhanced cholesterol and bile acid secretion to the duodenum. No differences i...
متن کاملEffects of Artichoke (Cynara scolymus L.) Leaf Meal and Vitamin E on Productive Performance, Intestinal Microflora and Morphology in Japanese Quail
A total of 240, one-day-old quail chicks (Coturnix coturnix japonica) were used to study the effects of Artichoke leaf meal (ALM) and vitamin E in diet on growth performance, ileal microbial populations and intestinal morphology in a 42-d trial. This experiment was performed as a completely randomized design with 4 replicates of 15 quails each, using a 4 × 2 factorial arrangement with diet and ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
دوره 24 شماره
صفحات -
تاریخ انتشار 2017